Sausage Hashbrown Breakfast Casserole | Recipe Cart | Recipe Cart

Ingredients

• 1 lb pork breakfast sausage
• 3/4 cup red pepper (diced)
• 3/4 cup onion (diced)
• 10 oz frozen hashbrowns ((2 cups ))
• 1-2 cups spinach (finely chopped)
• 10 eggs
• 1 teaspoon salt
• 1/2 teaspoon pepper
• 1/2 cup whole milk (or coconut milk)
• 1 cup shredded sharp cheddar (or dairy-free cheese, plus more for topping)