Mire Poix – Poached Egg in Spicy Tomato Sauce - Lori Fernandez

Ingredients

• 2 cups diced onions
• 1 cup diced red peppers
• 1 cup diced celery
• 1 seeded and minced jalapeno
• 2 tbsp olive oil
• 1 tsp oregano
• 1 tsp cumin
• 1 tsp chili powder
• ½ tsp salt
• ¼ tsp pepper
• ¼ tsp cayenne (optional)
• 28 oz crushed tomatoes
• ½ cup water
• 2 tbsp maple syrup
• ¼ cup cilantro
• 4 eggs