English Toffee ⋆ Christmas-Cookies.com - 600 of the best Christmas Cookie Recipes of all time
English Toffee ⋆ Crunchy, buttery caramelized sugar candy topped with bittersweet chocolate and pecans. Recipe by Greg Leone.
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Ingredients
- 1 cup unsalted butter (see note*)
- 1-1/3 cup granulated sugar
- 1 tablespoon light corn syrup
- 3 tablespoons water
- 1 pound bittersweet chocolate (milk, semi-sweet, and white chocolate also work fine), in small chunks or chips
- 1 pound ground pecans or nuts of choice
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