Irish Sausage: The Ultimate Recipe for Delicious Links!
Discover the secrets to making traditional Irish sausage at home! This easy recipe features ground pork and fresh herbs. Try it today!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at 55recipes.com.
Ingredients
- 1 lb ground pork, preferably with some fat (20% fat content)
- 100 g fresh breadcrumbs
- 1 small onion, finely chopped
- 2 cloves garlic, minced
- 2 tsp fresh thyme leaves, chopped
- 2 tsp fresh sage, chopped
- 1 tsp salt
- ½ tsp black pepper
- ½ tsp allspice or nutmeg (optional)
- 2 tbsp fresh parsley, chopped
- 2-3 tbsp cold water (if needed for consistency)
- Sausage casings (if making links)
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