Roast Stuffed Turkey Roll | Christmas Recipes | Lee Kum Kee
With only 25 minutes of cooking time, this roast stuffed turkey roll is perfect for a Sunday lunch or a hassle-free Christmas dinner.
Ingredients
- 1.2 kg turkey breast
- 250g assorted mushrooms, chopped
- 100g spinach leaves, chopped
- 40g rolled oats
- 1 Tbsp plain flour
- ¼ cup white wine or vodka
- 3 shallots, chopped
- 2 tsp Lee Kum Kee Minced Garlic
- 3 Tbsp Lee Kum Kee Char Siu Sauce
- 1 Tbsp Lee Kum Kee Premium Oyster Sauce
- 1 Tbsp dijon mustard
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