Golden Cream of Mushroom Soup with Crispy Shallots Recipe - (4.3/5)

Golden Cream of Mushroom Soup with Crispy Shallots Recipe - (4.3/5)

www.keyingredient.com

Golden Sherry is what gives this soup a grown-up taste. The criminis, and a little tomato paste, develops into a beautiful color for this flavorful soup. This soup was...

Keywords

  • Golden Cream of Mushroom Soup with Crispy Shallots
  • recipe
  • mushroom appetizer
  • cream soup
  • vegetable soup
  • mushroom
  • Crimini Mushroom
  • shallot
  • Fruits
  • Vegetables and Other Produce
  • Courses
  • Main Ingredients
  • vegetable
  • appetizer
  • Stew
  • and Chili
View full recipe on www.keyingredient.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.keyingredient.com.

Share this recipe:

Cooking tools:

  • Dutch oven
  • Stove
  • Immersion blender
  • Blender
  • Skillet
  • Chef's knife
  • Cutting board
  • Measuring cup
  • Spoon
  • Paper towel

Ingredients

  • 6 to 8 ounces crimini mushrooms, sliced
  • 3 small shallots, sliced thin
  • 1 teaspoon thyme, dried or fresh
  • 1 clove garlic, minced
  • 1 tablespoon tomato paste
  • 4 cups chicken stock, or vegetable or mushroom stock
  • Kosher salt, to taste
  • Pepper, to taste
  • 2 tablespoons flour
  • 1/4 to 1/2 cup heavy cream or half-and-half
  • 2 to 3 tablespoons Golden Sherry (optional, but makes this taste fantastic) or dry white wine
  • Creme fraîche for garnish

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This