Cheesy Taco Rice Skillet
One-skillet Cheesy Taco Rice Skillet: A quick, crowd-pleasing meal with seasoned beef, vibrant veggies, and melty cheese—perfect for busy weeknights.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at fastcomfortfood.com.
Cooking tools:
- Skillet
- Spatula
- Cutting board
- Chef's knife
- Measuring cup
- Measuring spoon
- Wooden spoon
- Colander
- Grater
- Mixing bowl
- Tongs
- Serving bowl
- Oven
Ingredients
- 1 lb ground beef or turkey
- 1 medium onion, diced
- 1 bell pepper, diced
- 1 packet taco seasoning mix (or homemade seasoning)
- 1 cup long-grain white rice, uncooked
- 2 cups chicken broth (or water)
- 1 can (14.5 oz) diced tomatoes, undrained
- 1 can (4 oz) green chilies, undrained (optional for heat)
- 1 cup frozen corn kernels
- 1 cup shredded cheddar cheese
- 1 cup shredded Monterey Jack cheese
- 2 tablespoons olive oil or vegetable oil
- Salt
- pepper
- Fresh cilantro or green onions for garnish (optional)
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