Easy Beef Taco Skillet
This Easy Beef Taco Skillet is a flavorful, one-pan meal perfect for busy nights. Packed with seasoned ground beef, melty cheese, and vibrant toppings, it’s a quick and satisfying dinner the whole...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at petitepanini.com.
Ingredients
- 1 lb (450g) Ground Beef (80/20 lean-to-fat ratio for best flavor)
- 1 tbsp Olive Oil
- 1 small Onion (finely chopped)
- 2 cloves Garlic (minced)
- 1 (14.5 oz) can Diced Tomatoes ((with juice))
- 1 (8 oz) can Tomato Sauce
- 1 (15 oz) can Black Beans ((drained and rinsed))
- 1 cup Corn Kernels (fresh, frozen, or canned)
- 1 tbsp Taco Seasoning (store-bought or homemade)
- ½ tsp Salt (adjust to taste)
- ¼ tsp Black Pepper
- ½ cup Water
- 1 cup Cheddar Cheese (shredded)
- ½ cup Monterey Jack Cheese (shredded)
- ½ cup Sour Cream
- ¼ cup Green Onions (chopped)
- ¼ cup Cilantro (chopped)
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