Espresso, chocolate & chilli cake with coffee cream - Good Food Middle East
The warmth of coffee and chilli combine beautifully with chocolate in this impressive dinner party dessert, finish with double cream
Ingredients
- 3 tbsp plain flour, plus extra for the tin
- 250g dark chocolate, broken into pieces
- 250g salted butter, softened and chopped, plus extra for greasing
- 1 tbsp instant espresso powder
- 2 red bird's-eye chillies, deseeded and finely chopped
- ¼ tsp chilli powder (optional)
- 6 medium eggs, separated
- 4 tbsp brown sugar
- 175g caster sugar
- ½ tsp cream of tartar
- 4 tbsp ground almonds
- cocoa powder, to serve
- 300ml double cream
More Like This
Espresso, chocolate & chilli cake with coffee cream recipe | Good Food
bbcgoodfood.com
Espresso, Chocolate & Chilli Cake With Coffee Cream Icing Recipe | New Idea
newidea.com.au
Espresso & dark chocolate biscotti - Good Food Middle East
bbcgoodfoodme.com
Chocolate espresso Christmas cake | easyFood
easyfood.ie
.png)
Simple Cake recipe: Chocolate Espresso Cake For Coffee Lovers
britanniasnack.inc
Chocolate & Chilli Tart Recipe - Great British Chefs
greatbritishchefs.com
Chocolate cake with coffee cream Recipe | Food From Portugal
foodfromportugal.com
Espresso cake with caramel cream cheese icing and dark chocolate
nzwomansweeklyfood.co.nz