Black Forest fridge cake | Good Food

Name: Black Forest fridge cake | Good Food
Total time: 55 min
Ingredients: vegetable oil for the tin; 300g dark chocolate; 400ml double cream; 250g full-fat soured cream; 80g icing sugar; ½ tsp vanilla bean paste; 460g jar cherries in kirsch (available online, or in the baking section of larger supermarkets); 700g bourbon biscuits; 50g caster sugar

www.bbcgoodfood.com

Make an easy ‘fridge cake’ version of Black Forest gateau by layering cherries, chocolatey cream and chocolate biscuits. It's a moreish dessert to end a meal

View full recipe on www.bbcgoodfood.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bbcgoodfood.com.

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Ingredients

vegetable oil for the tin
300g dark chocolate
400ml double cream
250g full-fat soured cream
80g icing sugar
½ tsp vanilla bean paste
460g jar cherries in kirsch (available online, or in the baking section of larger supermarkets)
700g bourbon biscuits
50g caster sugar