Sri Lankan Vegetable Curry | major

Sri Lankan Vegetable Curry | major

www.majorint.com

1. Heat the oil in a pan and add the onions. Fry until golden. 2. Add the Major Sri Lankan Pan-Asian Base Paste. 3. Add the coconut milk and Major ...

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Ingredients

  • Vegetable Oil 60ml
  • Onions - diced 450g
  • Cauliflower Florets 600g
  • Butternut Squash - diced 600g
  • Runner Beans - cut diagonally & blanched 300g
  • Okra - cut diagonally & blanched 300g
  • Major Sri Lankan Pan-Asian Base Paste 360g
  • Coconut Milk 600ml
  • Major Vegetable Stock Base Powder - made up 1800ml
  • Tinned Chopped Tomatoes 400g

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