Sweet Potato Turkey Pie Recipe from USA with Creamy Mushroom and Green Beans

Ingredients

• 1 prepared pie shell
• 1 can (24 oz (680 g)) sweet potatoes , drained
• 2 tbsp margarine , melted
• 0.25 tsp pumpkin pie spice
• vegetable cooking spray
• 2 cup cooked turkey , cut into 0.5 inch cubes
• 1 can reduced- fat and reduced-sodium cream of mushroom (10.75 oz (305 g))
• 1 pkg frozen French-style green beans , thawed and well drained
• 1 can mushroom stems and pieces, drained
• 0.5 tsp each salt and pepper
• 2 tbsp canned fried onion rings, crushed
• 1 can cranberry sauce (8 oz (227 g))