Turkey and Mushroom Pie
Got some leftover turkey that you want to put to good use? How about you use it as a filling for a delicious pie, with homemade dough? Add mushrooms, red beans, and some shredded mozzarella, that...
Ingredients
- For the dough:
- 1 ½ cups of flour
- 3.5 ounces of butter
- 1 egg
- 1 tablespoon water
- For the filling:
- 5 ounces of mushroom, shredded
- 1 tablespoon vegetable oil
- 12 ounces of turkey leftovers
- salt
- pepper
- 1 teaspoon pulses
- 7 ounces of canned red beans
- parsley
- ¼ cup mozzarella, shredded
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