Enchiladas Suizas - La Tortilleria
A comforting Mexican classic. Cheesy chicken enchiladas baked in a rich tomatillo & cream sauce.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at latortilleria.com.au.
Ingredients
- 12 La Tortillería corn tortillas
- 600 g free range chicken breast or thighs boneless
- 1 onion
- 3 bay leaves
- 4 garlic cloves
- 3 fresh thyme
- 1 tin tomatillos 820g
- 3 long green chillies
- 2 poblano chillies
- 1/2 bunch coriander
- 150 ml oil
- 300 ml sour cream
- 100 g Oaxaca shredded cheese
- 150 g Tasty cheese sliced
- 1 tbsp sesame seeds toasted
- Sea salt flakes & pepper to taste
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