Cashew Raisin Rice Pilaf – Kosher Recipes | OU Kosher Certification – OU Kosher Certification
Make this rice pilaf with sauteed long-grain white rice, onion, carrot, and golden raisins plus broth, cooked white rice, green peas, pimentos, and cashews.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at oukosher.org.
Ingredients
- ¼ cup margarine
- 1½ cups uncooked long-grain white rice
- 1 onion
- 1 cup chopped carrot
- 1 cup golden raisins
- 3 cups chicken or vegetable broth
- ¾ cup uncooked wild rice
- 2 cups frozen green peas
- 1 (4 oz.) jar diced pimento peppers, drained
- 1 cup cashews
- 1 teaspoon salt
- Ground black pepper to taste
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