Apricot Rice Pilaf – Kosher Recipes | OU Kosher Certification
Make this pilaf with brown rice, chopped pecans browned in margarine, sauteed onion, chopped dried apricots, brown sugar, chopped parsley, and lemon juice.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at oukosher.org.
Ingredients
- 4 teaspoons margarine, divided
- ½ cup chopped pecans
- ¾ cup chopped onion
- 2 cups water
- 1 cup uncooked brown rice
- ½ cup chopped dried apricots
- ¼ cup firmly-packed brown sugar
- 3 Tablespoons chopped fresh parsley
- ¾ teaspoon salt
- 2 teaspoons lemon juice
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