Nova Scotia Gluten-Free Oatcakes Recipe by Jesse Lane Wellness
Nova Scotia Gluten-Free Oatcakes are the perfect chocolate drizzled snack to enjoy with a hot cup of tea! Click for the full recipe.
Ingredients
- 1/4 cup ground white chia seeds
- 1/2 cup water
- 2 cups rolled oats
- 1/2 cup oat flour
- 3/4 cup sugar
- 1/4 tsp baking soda
- 1/2 tsp sea salt
- 1/2 cup room temperature butter
- Room temperature water as required
- 2 cups bittersweet chocolate chips
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