Lemon Pot de Creme Recipe | Hallmark Ideas & Inspiration
Try a twist on traditional French custard with our Lemon Pot de Creme. Garnish this luscious lemon custard for two with puff pastry hearts and raspberries.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ideas.hallmark.com.
Ingredients
- ¾ cup heavy cream
- ½ cup milk
- 3 Tbsp. sugar
- Pinch of salt
- 2 Tbsp. grated Meyer lemon zest
- 4 egg yolks
- Raspberries for serving
- ½ sheet frozen puff pastry dough
- 1 Tbsp. melted butter
- ½ cup turbinado sugar
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