Food and Travel Magazine | Double chocolate, pecan and raspberry…
Level up your brownie bake with these sumptuous chocolate, pecan and raspberry dessert bites, topped with a scoop of ice cream.
Ingredients
- 275g dark chocolate
- 225g unsalted butter
- 3 eggs
- 200g caster sugar
- 25g maple syrup, plus extra to serve
- 75g self-raising flour
- 75g pecan nuts, toasted and chopped
- 2tsp ground cinnamon
- 250g raspberries, plus extra to serve
- 100g white chocolate chips
- vanilla ice cream
More Like This
Pecan Pie Chocolate Brownies | Food Town
yourfoodtown.com
Pecan and chocolate brownies | Women's Weekly Food
womensweeklyfood.com.au
Dark and white chocolate brownies with raspberries recipe
lovefood.com
Chocolate Brownies with Raspberry Filling | Brownie Recipe
cookingnook.com
Chocolate and raspberry fudge brownie
nzwomansweeklyfood.co.nz
Cranberry Pecan Brownies | Recipe Cart | Recipe Cart
getrecipecart.com
Double Chocolate Brownies Recipe - Pillsbury.com
pillsbury.com
Chocolate pecan brownies | Le Royal
barry-callebaut.com