Home-Style Chicken Curry – Chop Butchery
A rustic and authentic quick Indian one-pot packed with tonnes of hot Asian spices and fragrant coriander.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at chopbutchery.com.au.
Ingredients
- 1 kg chicken thigh fillets
- 1 large onion 6 garlic cloves roughly chopped
- 50 g ginger roughly chopped
- 4 tbsp vegetable oil
- 2 tsp cumin seeds
- 1 tsp fennel seeds
- 1 cinnamon stick 5cm approx
- 1 tsp chilli flakes
- 1 tsp garam masala
- 1 tsp turmeric
- 1 tsp caster sugar
- 400 g chopped tomatoes
- 250 ml hot chicken stock
- 2 tbsp chopped coriander
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