Instant Pot Indian Chicken Curry

Ingredients

• juice of 2 limes
• 1 teaspoon salt
• 3 pounds chicken thighs or drumsticks, bone-in
• 4 tablespoons ghee or butter
• 2 onions, finely chopped
• 1 tablespoon ginger, minced
• 2 tablespoons tomato paste
• 1 1/2 tablespoon coriander powder
• ½ teaspoon turmeric powder
• 3/4 teaspoon ground black pepper
• 1 teaspoon fenugreek
• 1 teaspoon paprika
• 1/2 teaspoon garam masala
• 2 inch cinnamon stick
• 1/2 teaspoon cumin seeds
• 2 potatoes, cubed
• 1 cup chicken broth
• 1/4 cup of cream
• 1/4 cup cilantro chopped