Beef Sliders Stuffed with Walnuts and Gorgonzola

Beef Sliders Stuffed with Walnuts and Gorgonzola

www.besthealthmag.ca

These itty-bitty burgers pack big taste with the combination of crunchy walnuts, tender beef and gooey Gorgonzola. Baby arugula provides a perfect peppery match for these mouth-watering sliders,...

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Ingredients

  • 1 tsp olive oil
  • 4 slices bacon (finely chopped (optional))
  • 1/2 cup shallots (finely chopped)
  • 2 cups button mushrooms (finely chopped)
  • 1 tsp salt
  • 1 tsp ground black pepper
  • 1 tsp Worcestershire sauce
  • 1 egg (lightly beaten)
  • 1 lb regular ground beef
  • 4 oz Gorgonzola or blue cheese (divided into 16 portions)
  • 32 walnut halves
  • 16 small dinner rolls ((or two 24-inch baguettes, sliced into 8 equal portions, then sliced horizontally))

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