Ultimate Hummus Recipe (including sesame-free option) - Vegan Recipe Club
This hummus is well worth the effort! It's given in big-batch quantities so you can make it at the weekend to have for lunchboxes and other meals throughout the week....
Ingredients
- 800g dried chickpeas, soaked for 1 hour (minimum) or overnight
- 2 tbsp bicarbonate of soda
- 8 cloves garlic, roughly chopped
- 400ml/500g tahini (if you need sesame-free then use sunflower seed butter instead eg Meridian, Indigo, Biona, Sun & Seed, Carley’s)
- 200ml olive oil
- 150ml water
- 200ml lemon juice
- Pinch cumin
- 2 tsp salt
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