Ajinomoto | Salmon Onigiri - Ajinomoto

Ajinomoto | Salmon Onigiri - Ajinomoto

www.cookmunitybyajinomoto.com

Seasoned salmon and savory rice molded into triangles or cylinders—perfectly sautéed with mirin and topped with green onions and sesame seeds.

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Ingredients

  • 2 cups (280g) Salmon, flaked
  • 1 pack (8g) AJI-GINISA® Less Sodium
  • 1 1/2 tbsp. (20ml) Olive oil
  • 2/3 tbsp. (10ml) Mirin
  • 3 cup (557g) Japanese short grain rice (cooked)
  • 3 tbsp. (5g) Spring onions, chopped
  • 2 tbsp. (25g) Sesame Seeds
  • 1 sheet (1g) Nori Seaweed

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