Charleston Grits, True Comfort Food for a Southerner | 8 Broads in the Kitchen
Experience true southern comfort with our Charleston Grits recipe, served as a side at dinner or breakfast. Perfectly creamy and easy to make. Top with cheese for an extra treat.
Ingredients
- 2 1/2 cups heavy cream
- 2 1/2 cups water
- 1/4 pound butter
- 1 teaspoon salt
- 1/2 teaspoon white pepper
- 1 cup grits
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