Baked Lemon Grass and Chilli Chicken - Annabel Langbein – Recipes

Ingredients

• 6-8 single chicken breasts boneless, skin on
• 3 tsp finely grated lemongrass
• 1/2 cup Thai sweet chilli sauce
• 1/4 cup water
• 2 tbsp fish sauce
• 2 limes finely grated zest of, or 2 lime leaves, finely chopped
• 2 tbsp lime juice
• 2 cloves garlic crushed