Fried Calamari (Frittura di Calamari)
Fried Calamari (Frittura di Calamari)
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.scordo.com.
Ingredients
- 2-3 pounds of whole squid (fresh, not frozen, with tentacles)
- 2-3 cups of flour
- Kosher salt
- Freshly cracked pepper
- Dry oregano
- 2-3 cups of vegetable oil (for frying)
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