Spiced Sweet Potato & Butternut Squash Cottage Pie | Ready Chef
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Ingredients
- 1 1/2 lbs sweet potato, peeled and cubed
- 1 butternut squash, peeled, seeded, and cubed
- 1 cup onions, diced
- 3 tablespoons olive oil
- 1 tablespoon fresh garlic, minced
- 2 teaspoons ground cumin
- 2 teaspoons curry powder
- 1 teaspoon ground turmeric
- 1/2 teaspoon cayenne pepper
- 2 cups vegetable broth
- 3 tablespoons cornstarch
- 4 tablespoons water
- 1 cup 2% milk
- 1/4 cup butter
- 2 teaspoons salt, divided
- 1 teaspoon ground black pepper
- 1/2 cup sour cream
- 1/2 cup cottage cheese
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