Nutmeg Corn Pudding – Morton & Bassett
Nutmeg Corn Pudding Rated 5.0 stars by 2 users Directions - Preheat oven to 400F. - In large mixing bowl, beat eggs, add melted butter, sugar, whole milk, and
Ingredients
- 5 eggs
- 2 cans corn kernels, drained
- 2 cans creamed corn
- 2/3rds stick of butter
- 1/4 cup white sugar
- 1/2 cup whole milk
- 2 teaspoons fresh grated Morton & Bassett Whole Nutmeg
More Like This
Corn pudding recipe | AnnieCooking.com
anniecooking.com
Corn Pudding Casserole: Creamy Baked Casserole - Go Kitchen Zone
gokitchenzone.com
Baked Corn Pudding - Master recipes
master-recipes.com
Corn Pudding - CommonGround Nebraska
commongroundnebraska.com
Corn Pudding recipe. How to Make Corn Pudding.
gardenersnet.com
Corn Pudding Recipe - (4/5)
keyingredient.com
Susie P's Corn Pudding | Just A Pinch Recipes
justapinch.com
Corn Pudding Recipe | SideChef
sidechef.com