Parmesan-Garlic Mashed Potatoes Recipe | Alton Brown

Parmesan-Garlic Mashed Potatoes Recipe | Alton Brown

altonbrown.com

Add a flavorful spin to your Thanksgiving mashed potatoes with Alton Brown's velvety smooth Parmesan-garlic mashed potatoes recipe.

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Ingredients

  • 3 1/2 pounds russet potatoes
  • 2 tablespoons kosher salt
  • 6 tablespoons unsalted butter
  • 6 cloves garlic, peeled and roughly chopped
  • 16 fluid ounces (2 cups) half and half
  • 6 ounces grated Parmesan, plus extra for serving
  • 1 teaspoon white pepper, plus extra for serving

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