Leftover Brisket Enchiladas - After Work Living
Leftover Brisket Enchiladas turn leftovers into a family favorite! Enjoy cheddar cheese, onions, and a spicy sauce in tortillas. Perfect when you have leftover brisket or chicken.
Ingredients
- ½ lb leftover brisket chopped (~2 cups)
- 5-6 flour tortillas (6” ones)
- 2 cups shredded cheddar cheese
- ½ chopped onions
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