Parsi Garam Masala | Saveur

Name: Parsi Garam Masala | Saveur
Ingredients: 1 tbsp. (5 g) cinnamon; 1 tbsp. (10 g) cloves; 1 tbsp. (15 g) green cardamom pods; 3 tbsp. (25 g) cumin seeds; 3 tbsp. (25 g) nutmeg, coarsely chopped

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Writer Meher Mirza shares a family recipe for Parsi garam masala, which works particularly well with Parsi-style meat pulaos and mince-meat.

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Ingredients

1 tbsp. (5 g) cinnamon
1 tbsp. (10 g) cloves
1 tbsp. (15 g) green cardamom pods
3 tbsp. (25 g) cumin seeds
3 tbsp. (25 g) nutmeg, coarsely chopped

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