Chocolate Depression Cake (egg-free, dairy-free) - Budget Bytes
This unique Chocolate Cake recipe, popularized during the great depression, is rich and chocolatey without the using any eggs, butter, or milk!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at batteryconnections.net.
Cooking tools:
- Oven
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spoon
- Baking dish
- Whisk
- Cooling rack
- Chef's knife
- Serving platter
Ingredients
- 1 1/2 cups of all-purpose flour
- 1 cup of granulated sugar
- ½ tsp of salt
- 1 tsp of baking soda
- ⅓ cup of unsweetened cocoa powder
- 1 cup of water
- 1 teaspoon of vanilla extract
- 1 tablespoon of light vinegar, such as white vinegar, rice vinegar, or apple cider vinegar
- ⅓ cup of cooking oil
- 1 1/2 cups of powdered sugar
- ¼ cup of unsweetened cocoa
- 1 tsp of vanilla extract
- water, one tablespoon at a time, approximately 3 tablespoons in total
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