Wheat Bread (Tangzhong method) - SOULFUL BAKES

Ingredients

• 2 1/2 tbsp Wheat flour
• 1/2 cup Water
• 2 cups Wheat flour
• 1 tsp Instant dry yeast
• 2 tbsp Sugar
• 1 tsp Salt
• 1/2 cup Milk ( Room temperature )
• 3 tbsp Fresh cream
• 1 count Egg (small )
• 1 tbsp Olive oil