Lemon Pepper Shrimp Tacos Recipe | Land O’Lakes
This favorite restaurant meal can easily be made at home.
Ingredients
- Tacos
- 1 tablespoon Land O Lakes® Butter
- 1 tablespoon fresh lemon juice
- 2 teaspoons freshly grated lemon zest
- 1/2 teaspoon salt
- 1/4 teaspoon cracked black pepper
- 1/2 pound medium raw shrimp, thawed, peeled, deveined, tails removed
- 3 cups coleslaw mix
- 1/2 cup cilantro leaves
- 8 hard corn taco shells, warmed
- Toppings
- Pico de gallo, if desired
- Guacamole, if desired
- Sour cream, if desired
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