Salsa and Shrimp Tacos

Salsa and Shrimp Tacos

www.besthealthmag.ca

Expand your taco horizons by adding seafood to the mix, which is commonly enjoyed in taco-loving countries. Low in fat and high in taste, shrimp makes a great taco filling.

Keywords

  • Not Set
View Original

Share this recipe:

Ingredients

  • 2 limes (juiced)
  • handful cilantro (finely chopped)
  • 1 garlic clove (minced)
  • 1 tbsp jalapeño pepper (minced)
  • 1 tsp ground cumin
  • 1 1/2 lbs large uncooked shrimp (peeled)
  • 8 taco shells (crisp or soft)
  • Plain low-fat yogurt
  • Prepared salsa
  • lettuce (Shredded)
  • 1 avocado (chopped or sliced)

More Like This