Greek Moussaka
Moussaka is a traditional Greek dish made with layers of eggplant, potatoes, ground beef and a creamy béchamel sauce. It is typically served warm with a salad or a side of Greek yogurt. It can also...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.gigactic.com.
Ingredients
- 2 lbs Ground beef
- 1 large Eggplant
- 2 medium Potatoes
- 1 cup Onion
- 2 tbsp Garlic
- 1 cup Tomato sauce
- 1 cup White wine
- 1 tbsp Cinnamon
- 1 tbsp Oregano
- 2 cups Milk
- 1/4 cup Butter
- 1/4 cup Flour
- 1/2 cup Grated cheese
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