Maryland Stuffed Ham Recipe | olivemagazine

Ingredients

• vegetable oil
• 1 large onion finely chopped
• 1 1/2 tbsp yellow mustard seeds
• 350g kale large woody stalks removed
• 1 1/2 tbsp English mustard powder
• 1 1/2 tsp cayenne pepper
• 1 1/2 tsp cider vinegar
• about 2-2.5kg rolled boneless unsmoked gammon joint
• 3 tbsp brown sugar
• 2 tbsp Dijon mustard
• cider vinegar