Vegan Wheat Berry Salad with Chickpeas, Spinach, and Orange
The earthy, almost sweet flavor and firm chew of wheat berries make them an ideal choice for a filling salad that's dressed to impress.
Keywords
- Fruit
- Grains
- Vegetables
- Vegan
- Salads
- Beans
- Main Courses
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Cooking tools:
- Pot
- Stove
- Colander
- Baking sheet
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Measuring spoon
Ingredients
- 1½ cups wheat berries
- Salt
- pepper
- 3 oranges
- 4 teaspoons sherry vinegar
- 2 teaspoons Dijon mustard
- 1 garlic clove, minced
- ¾ teaspoon sweet smoked paprika
- 3 tablespoons extra-virgin olive oil
- 1 (15 ounce) can chickpeas, rinsed
- 3 ounces (3 cups) baby spinach, chopped
- 1 small red onion, sliced thin
- ¼ cup minced fresh mint
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