Cream of cauliflower soup | Recipes | WW USA
Enjoy a tasty and delicious meal with your loved ones. Learn how to make Cream of cauliflower soup & see the Points value of this great recipe.
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Ingredients
- Olive oil 2 tsp
- Onion 1 medium, white, chopped
- Cauliflower 1 head(s), medium, broken into florets
- Reduced sodium chicken broth 3 cup(s)
- Fat free evaporated milk (Vitamins A & D added) ¾ cup(s)
- Freshly grated nutmeg ¼ tsp
- White pepper ⅛ tsp, ground
- Table salt ¼ tsp
- Fresh parsley 6 gm, 6 chervil or flat-leaf parsley leaves
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