Spiced Chickpea, Sweet Potato + Cauliflower Curry with Turmeric & Coconut » So Fresh N So Green

Ingredients

• 2 tbsp coconut oil
• 1 large onion, peeled and diced
• 4 garlic cloves, minced
• 1 tbsp ginger, minced
• 1 heaping tsp turmeric powder
• 1 heaping tsp coriander spice
• 1/2 cup chopped cilantro
• 1 tsp sea salt
• fresh ground black pepper to taste
• 2 tbsp tomato paste
• 2 large sweet potatoes (or four small), peeled and chopped
• 1 head of cauliflower, chopped
• 1 can of cooked chickpeas, rinsed and drained
• 2 cups bone broth
• 1 can coconut milk
• 1 tbsp tamari or gf soy sauce
• juice of 1 lime