Andhra-Style Peanut and Tomato Chutney Recipe
Enjoy this Andhra style peanut and tomato chutney! Learn how to make chutney with this simple step-by-step recipe to side your dosas and idlis.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.idfreshfood.com.
Ingredients
- 2 tomatoes chopped
- 1 cup of peanuts
- 2 cloves of garlic finely chopped
- 2 to 3 dried red chilies
- Salt as per taste
- Oil
- Mustard seeds
- Urad dal
- 5 to 6 curry leaves
- Lemon juice
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