CUCUMBER SALAD WITH DILL - V&V Supremo® Food Service
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Ingredients
- Ingredients
- FOR THE SALAD
- 2 Tbsp. fresh lime juice
- 3/4 tsp. salt
- 15 oz. Supremo® Mexican Style Crema from V&V SUPREMO®
- 1/2 Cup chopped fresh dill
- 1/2 large sweet onion, sliced thin
- 2 seedless cucumbers, sliced in thin "half moons"
- 4 oz. piece Sierra® Cotija Cheese from V&V SUPREMO®, shaved
- FOR THE PITA BREAD
- 2 pieces pita bread
- 1 large garlic clove, creamed
- 2 Tbsp. olive oil
- 1 pinch kosher salt, or to taste
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