Crock-Pot Turkey Meatballs with Green Pepper | AH7.fit™

Ingredients

• Ground Turkey: 1 pound (approximately 450 grams)
• Green Pepper: 1 large (finely diced (approximately 150 grams))
• Onions: 1 medium (finely chopped (about 150 grams))
• Garlic cloves: 2 (minced)
• Breadcrumbs: 1 cup (about 125 grams)
• Egg: 1
• Salt: 1 tsp (about 5 grams)
• Black Pepper: 1/2 tsp (about 2 grams)
• Olive oil: 2 tablespoons (about 30 ml)
• Tomato sauce: 2 cups (about 475 ml)
• Oregano: 1 tsp (about 1 gram)
• Fresh parsley: 2 tablespoons (chopped (about 7.5 grams))