Asparagus, Bacon and Cheese Strata W. W. Points Plus 5 Recipe - (4.8/5)

Name: Asparagus, Bacon and Cheese Strata W. W. Points Plus 5 Recipe - (4.8/5)
Ingredients: 2 tsp olive oil, or vegetable oil; 4 slice(s) uncooked turkey bacon, diced; 1/2 cup(s) uncooked onion(s), diced; 2 cup(s) uncooked asparagus, fresh, or frozen and thawed, cut into 1-inch pieces; 1 spray(s) cooking spray; 6 slice(s) reduced-calorie whole wheat bread; 4 large egg(s); 5 large egg white(s); 3/4 cup(s) fat free skim milk; 2 tsp Dijon mustard; 1/2 tsp table salt; 1/4 tsp black pepper, freshly ground; 2 Tbsp grated Parmesan cheese, divided; 1 cup(s) low fat shredded cheddar cheese, about 4 oz

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Stratas make an excellent breakfast or brunch, and they give you the perfect opportunity to use up leftover vegetables, lean meats and day-old bread

Keywords

Asparagus
Bacon and Cheese Strata W. W. Points Plus 5
recipe
bacon
Fruits
Vegetables and Other Produce
Main Ingredients
vegetable
Meat & Poultry
pork
bacon and cheese
cheese strata

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Ingredients

2 tsp olive oil, or vegetable oil
4 slice(s) uncooked turkey bacon, diced
1/2 cup(s) uncooked onion(s), diced
2 cup(s) uncooked asparagus, fresh, or frozen and thawed, cut into 1-inch pieces
1 spray(s) cooking spray
6 slice(s) reduced-calorie whole wheat bread
4 large egg(s)
5 large egg white(s)
3/4 cup(s) fat free skim milk
2 tsp Dijon mustard
1/2 tsp table salt
1/4 tsp black pepper, freshly ground
2 Tbsp grated Parmesan cheese, divided
1 cup(s) low fat shredded cheddar cheese, about 4 oz