'Fish and Chips' Tacos with Potato Crusted Tilapia - Recipe | King and Prince Seafood

'Fish and Chips' Tacos with Potato Crusted Tilapia - Recipe | King and Prince Seafood

kpseafood.com

‘Fish and Chips’ Tacos with Potato Crusted Tilapia Menu Part Ingredients | 4 | Each | Potato Crusted Tilapia (Item# 072021) | | 4 | Each | Corn Tortillas | | 4

View full recipe on kpseafood.com

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at kpseafood.com.

Share this recipe:

Cooking tools:

  • Instant-read thermometer
  • Deep fryer
  • Oven
  • Baking sheet
  • Skillet
  • Mixing bowl
  • Colander
  • Chef's knife
  • Cutting board
  • Measuring cup
  • Measuring spoon
  • Plate

Ingredients

  • 4 Each Potato Crusted Tilapia (Item# 072021)
  • 4 Each Corn Tortillas
  • 4 Cups Thinly Shredded Red Cabbage
  • 2 Tablespoons Kosher Salt
  • 2 Tablespoons Malt Vinegar
  • 1/4 Cup Lemon Juice
  • 1 Cup Spicy Tartar Sauce

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More Like This