Ginger Snaps

Ingredients

• 1½ cups Hathi Brand 100% Whole Wheat Chakki Atta
• 1 cup sugar
• ½ cup butter softened
• 2 tablespoons maple syrup (substitute for molasses)
• 1 flax egg (1 tablespoon ground flaxseed mixed with 3 tablespoons water)
• 1 teaspoon baking soda
• 1 teaspoon ground ginger
• 1 teaspoon ground cinnamon
• ½ teaspoon ground cloves
• Sugar for rolling