Great Green Salad
In a large bowl, whisk together the olive oil, white wine vinegar, mustard, salt, pepper, sugar, parsley, lemon juice and garlic. Add the avocado, and stir to coat with the dressing. Just before...
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Cooking tools:
- Mixing bowl
- Whisk
- Spoon
- Tongs
Ingredients
- Olive oil - 4 tablespoons
- White wine vinegar - 2 tablespoons
- Dijon mustard - 1 tablespoon
- Salt - ½ teaspoon
- Ground black pepper - ½ teaspoon
- White sugar - 1 pinch
- Chopped fresh parsley - 1 teaspoon
- Fresh lemon juice - 1 teaspoon
- Garlic, chopped - 2 cloves
- Avocados - peeled, pitted, and cubed - 1
- Mixed salad greens - 4 cups
- Sliced almonds - ½ cup
- Feta cheese, crumbled - 2 ounces
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