Chorizo Mussels using a Thermomix - KudoCook

Chorizo Mussels using a Thermomix - KudoCook

kudocook.com

Indulge in Mussels with Chorizo Sauce—the briny sea meets spicy Iberian flavor. A symphony of shallots, garlic, and white wine, garnished with fresh parsley. Perfect for impressing guests!

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Ingredients

  • 30 g Olive oil
  • 50 g Shallot
  • 2 Cloves of garlic
  • 150 g Chorizo
  • 100 g White wine
  • 250 g Cherry tomato
  • 1000 g Natural mussel
  • 15 g Fresh parsley

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