Cheesy Herbed Beer Bread | PCFMA

Ingredients

• 3 cups all-purpose flour
• 1 teaspoon salt
• 2 teaspoon baking powder
• 1/2 teaspoon fresh ground black pepper
• 1/4 cup white granulated sugar
• 1 teaspoon dried thyme
• 2 teaspoons fresh rosemary, chopped
• 2 stalks spring green garlic or green onion, both white and green parts, chopped
• 2 tablespoons fresh parsley, chopped
• 1/2 teaspoon ground cayenne pepper (optional)
• 12 oz. bottle of beer
• 1 1/2 cups sharp cheddar cheese, grated